Where are the runners from Nepal?

Friday, July 16th, 2021

Kenya’s long-distance runners live at altitude, David Epstein notes (in The Sports Gene), but some people ask, “If it’s just the altitude, where are the runners from Nepal?”:

The “Nepali runners” question, though, is actually irrelevant to the Kenyan and Ethiopian running phenomena, and not only because the Himalayan climate does not foster a narrow body type. One clear point of science is that the genetic means by which people in different altitudinous regions of the world have adapted to life at low oxygen are completely distinct. In each of the planet’s three major civilizations that have resided at high altitude for thousands of years, the same problem of survival is met with different biological solutions.

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By the late nineteenth century, scientists figured they understood altitude adaptation. They had studied native Bolivians, living in the Andes at higher than thirteen thousand feet. At that altitude, there are only around 60 percent as many oxygen molecules in each breath of air as at sea level. In order to compensate for the scarce oxygen, Andeans have profuse portions of red blood cells and, within them, oxygen-carrying hemoglobin.

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Andeans have so much hemoglobin that their blood can become viscous and unable to circulate well, and some Andeans develop chronic mountain sickness.

Nineteenth-century scientists also saw that Europeans who traveled from sea level to altitude responded the same way, by producing more hemoglobin.

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Cynthia Beall, an anthropology professor at Case Western Reserve University in Cleveland, started visiting to study Tibetans and Nepalese Sherpas who can live as high as eighteen thousand feet. To her surprise, Beall found that Tibetans had normal, sea-level hemoglobin values, and low oxygen saturation, lower than people at sea level.

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Most Tibetans have a special version of a gene, EPAS1, that acts as a gauge, sensing the available oxygen and regulating the production of red blood cells so that the blood does not become dangerously thick. But it also means Tibetans don’t have the increase in oxygen-carrying hemoglobin that Andeans do.

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Eventually, Beall determined that Tibetans survive by having extremely high levels of nitric oxide in their blood. Nitric oxide cues blood vessels in the lungs to relax and widen for blood flow. “The Tibetans have 240 times as much nitric oxide in the blood as we do,” Beall says. “That’s more than in people at sea level who have sepsis,” a life-threatening medical condition. So Tibetans adapted by having very high blood flow in their lungs, and they also breathe deeper and faster than native lowlanders, as if they’re in a constant state of hyperventilation.

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In 1995, Beall and a team moved on to the remaining population in the world that has lived at high altitude for thousands of years: Ethiopians, and specifically the Amhara ethnic group living at 11,600 feet along the Rift Valley. Yet again, she found an altitude biology unique in the world. The Amhara people had normal, sea-level allotments of hemoglobin and normal, sea-level oxygen saturation.

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But Beall has preliminary data on Amhara Ethiopians that shows they move oxygen unusually rapidly from the tiny air sacs in their lungs into their blood.

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