A hot dog vendor lost his spot outside New York City’s Metropolitan Museum of Art, because he failed to pay his monthly rent — of $53,558:
Pasang Sherpa was under contract to pay the Parks Department $362,201 a year for a stand on the south side of the Met’s entrance and $280,500 for another on the north side. That’s a lot of hot dogs.
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What we do know is that even though Sherpa, a rookie, got in over his head, vendors have long been willing to pay hundreds of thousands of dollars to push $2 dogs outside the Met. (The museum attracts 5 million visitors a year, and the hot dog stands are the only food outlets for blocks.) Last year’s occupant paid $415,000 a year for the Met stands plus at least $25,000 for supplies and labor, and didn’t go under — so we can assume he brought in significantly more than $440,000.Vendors on city streets (as opposed to outside park areas) don’t have to pay rent for specific spots; their only real estate expense is the cart permit the city requires them to buy. Theoretically, that’ll put you back just $200 a year. But since the city caps the number of food vendor permits at 3,100, far below demand, there’s an extensive black market. Some companies buy up the permits for dozens of carts and then lease them to individual vendors at highly inflated prices.
Most food vendors outside the parks system don’t see in a year the kind of money that Sherpa agreed to pay every month. According to street vendor advocacy groups, average vendors make $14,000 to $16,000 a year after they’ve paid for their (likely illegal) permits and received a few tickets. Vendors rack up thousands of dollars in fines every year. They can be fined anywhere from $250 to $1,000 for being parked on the wrong street, being stationed too far from the curb, setting up illegal cart “extensions” that increase their shelf space, or any number of other violations.